
So I use Turkey a lot in my meals… Its lean and tasty!!! Here is I guess a stir-fry?!? that I eat a lot!!!
Lisa’s Turkey Sausage Stir-fry:
1 Pkg. of Turkey Sausages
1 Med. Onion
1. red pepper
1 orange pepper
1 yellow pepper
1/2 lb. white button mushrooms
2 celery stalks
1/4 cup water
2 tbsp. Olive Oil
1/4 tsp. cayenne pepper (optional)
garlic
salt
pepper
1. Chop all vegetables up before you start!
2.Then cook your sausages… I don’t use oil to cook the sausages I brown them with their own fat content… and if I see they are sticking on I pour in 1/4 cup of water… once cooked take them out and chop them up too…
3. Pour in oil… let it heat a minute or so and toss in all veggies…
5. Add you seasoning now!! If you have other seasonings you like then add them… it’s a flexible recipe!!
4. Once veggies are cooked toss in the chopped sausages and serve!! You could serve with rice if you like 😉
Enjoy!!!