So I use Turkey a lot in my meals… Its lean and tasty!!!  Here is I guess a stir-fry?!?  that I eat a lot!!!

Lisa’s Turkey Sausage Stir-fry:

1 Pkg. of Turkey Sausages

1 Med. Onion

1. red pepper

1 orange pepper

1 yellow pepper

1/2 lb. white button mushrooms

2 celery stalks

1/4 cup water

2 tbsp. Olive Oil

1/4 tsp. cayenne pepper (optional)

garlic

salt

pepper

1. Chop all vegetables up before you start!

2.Then cook your sausages…  I don’t use oil to cook the sausages I brown them with their own fat content…  and if I see they are sticking on I pour in 1/4 cup of water… once cooked take them out and chop them up too…

3. Pour in oil… let it heat a minute or so and toss in all veggies…

5. Add you seasoning now!!  If you have other seasonings you like then add them… it’s a flexible recipe!!

4. Once veggies are cooked toss in the chopped sausages and serve!!  You could serve with rice if you like 😉

Enjoy!!!